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domestication

What beer, dogs, cats and soy sauce have in common: The movie

Feb. 5, 2013—A new video report of research by Antonis Rokas and John Gibbons describes how humans domesticated microbes like yeast just as we domesticated cats and dogs.

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What do beer, dogs and cats have in common? A tale of microbial domestication

Jul. 12, 2012—Study maps the genetic changes involved in the domestication of Aspergillus oryzae, one of the fungi used to make sake, soy sauce and miso.

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