Vanderbilt Magazine

The Vanderbilt Blair School of Music has been approved by the National Endowment for the Arts to receive a Grants for Arts Projects award of $20,000. Led by professor Douglas Shadle, the grant will fund “Florence Price: A Celebration,” a series of performances honoring classical composer Florence Price.  Read More

Major Jackson, professor of English, director of creative writing and holder of the Gertrude Conaway Vanderbilt Chair in the Humanities, has been named the new host of the celebrated poetry podcast The Slowdown, produced by American Public Media in partnership with the Poetry Foundation. Read More

W.G. “Tres” Scheibe and his son, Nate, own Scheibe Design, a high-end furniture studio based in Franklin, Tennessee, where they make handcrafted pieces showcasing modernist design and gorgeous woods.  Read More

When Syrian native Musbah Shaheen, BA’17, traveled to the U.S. for the first time to attend Vanderbilt, he had no idea how the university’s cornerstone philosophies of equity, diversity and belonging would stretch him personally or shape his professional future and Ph.D. research. Read More

Blair alumna Krystal Grant Folkestad uses her musical skills to serve multiple audiences while focusing on how life affects art and art influences activism.  Read More

Melanie Hall Morris, BSN’83, MSN’86, found her calling in providing care for others. Obstetrics and women’s health have been her passion ever since she was an undergraduate student at Vanderbilt University School of Nursing. Now, as an assistant professor at the school, she researches innovative ways of facilitating the health… Read More

With the holidays quickly approaching, there’s one item that nearly every kid wants: a mobile phone or tablet equipped with the latest games and social apps. Pamela Wisniewski, who leads the Socio-Technical Interaction Research lab at Vanderbilt, shares tips for navigating the tricky terrain of making household rules for devices. Read More

Religious liberty is one of the earliest civic values associated with the United States, yet defining and defending it has proved a centurieslong process. When divided opinions by the court claim to be speaking for religious liberty, it's because religious liberty under the Constitution contains both a right to freely exercise religion and a right not to be coerced via the state into accepting someone else’s religious practices. Read More

My sons’ socks, matched and wound tightly like their two faces, sat heavy and hard in the hamper while the day of their going inched its way into our house. My sons’ voices, deep and dry, urgent without message on the line, lent… Read More

Growing up, Anana Upton, BS’21, spent endless hours in hospitals as her younger brother underwent care. That experience spurred a passionate drive in her to elevate the quality of health care available to underserved communities while also educating them about their medical choices and affording them the dignity they deserve. Read More

Blair Wilson, BA’74, whose family has deep ties to Vanderbilt University and its Blair School of Music, has endowed the Mark Wait Piano Scholarship to support students studying piano performance at the Blair School. The merit-based scholarship is named in honor of Dean Emeritus Mark Wait, who led Blair from 1993 to 2020.    Read More

To continue the legacy in education to which Bess Parks owes her own career, she wants to give back to those who need help paying for higher education. Through the establishment of two charitable remainder unitrusts and a retirement plan beneficiary designation, she’s found a way to do that and honor the memory of her mother, also a teacher. Read More

Rabbi Jonathan Brumberg-Kraus, a professor of religion at Wheaton College, has written extensively on food rituals and Jewish food for more than 20 years. His book "Gastronomic Judaism as Culinary Midrash" was published in 2018 (Rowman & Littlefield). He defines midrash as “a way of interpreting traditional stories and practices in new ways,” food being one of them. Now, he's turning his attention to Thanksgiving food myths and rituals. Read More

Amid the rush of the new academic year, we’re also preparing for a rare opportunity to pause and reflect. In 2023, Vanderbilt will mark the 150th anniversary of our founding—our Sesquicentennial. We’re planning a yearlong commemoration in which our entire Vanderbilt community will be invited to consider our past and, especially, to envision our future. Read More

Recently revived with NFL Hall of Famer Peyton Manning as host, College Bowl originally aired from 1959 to 1970, pitting teams of college students against each other every Sunday afternoon on NBC. In a bid to win five weeks in a row and thereby be declared a “retired undefeated champion,” teams answered rapid-fire questions on a mix of topics, from cold, hard facts to pop culture trivia. Read More

Psychologists and psychiatrists have sometimes struggled to keep up with the multiplying mental health challenges posed by the pandemic and other recent events, but through studies and interventions, Vanderbilt faculty members are providing new insights into the crisis—as well as the best evidence-based solutions for overcoming it. Read More

Jonathan Vastine, No. 13, a sophomore infielder on the baseball team, celebrated a walk-off home run during the inaugural Smashville Showdown charity softball game—featuring a mix of Nashville Predators players and Vanderbilt student-athletes—at Hawkins Field on Sept. 19. Waiting at home plate were the rest of Team Ville, who… Read More

Terrance Dean, assistant professor at Denison University in Granville, Ohio, died Aug. 11 after an illness. He was 53. Read More

William J. Adcock, BE’50, the first Vanderbilt basketball scholarship recipient and a member of the Vanderbilt Athletics Hall of Fame, of Kirkwood, Missouri, died July 29, 2022. Read More