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Vanderbilt Campus Dining wrapped up the spring semester with an end-of-academic-year team-building event for staff on May 18 at the E. Bronson Ingram College dining center.
The event included multiple trivia games featuring prizes, as well as a volunteer activity.
The Campus Dining team assembled 300 craft kits for young patients at the Monroe Carell Jr. Children’s Hospital at Vanderbilt. They presented the kits to Stephanie VanDyke, director of child life services at the Children’s Hospital.
