Rand Dining Center will open more concepts for the remainder of the summer for retail and summer conference guests.
Additions include The Grill featuring burgers and fries, Tex Mex and The Deli. Rand will continue to offer Chef James Bistro hot and cold meals, a full salad bar, soups and desserts.
Flex meals, the faculty and staff meal plan, cash and credit are accepted at Rand Dining Center this summer.
For menus, visit the Campus Dining website.
Hours are 7 a.m.-1:30 p.m. Monday-Friday. Dinner hours are posted on campusdining.vanderbilt.edu under “News.”
Contact: Julie Akard Crider, (615) 322-1877