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Sarah Nechuta Archives

Exercise during teen years linked to lowered risk of cancer death later

Aug. 4, 2015—Women who exercised during their teen years were less likely to die from cancer and all other causes during middle-age and later in life, according to a new study by investigators at Vanderbilt University Medical Center and the Shanghai Cancer Institute in China.

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Health and Medicine Healthcare Solutions Reporter Research Strategic Plan


Green tea found to reduce rate of some GI cancers

Oct. 31, 2012—Green tea may lower risk of some digestive cancers.

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Health and Medicine Reporter Research


Cruciferous vegetables may improve breast cancer survival

Apr. 3, 2012—A study by Vanderbilt-Ingram Cancer Center and Shanghai Center for Disease Control and Prevention investigators reveals that breast cancer survivors who eat more cruciferous vegetables may have improved survival.

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Health and Medicine Research


Soy foods not a risk for breast cancer survivors

Apr. 12, 2011—After years of confusion about the safety of soy food consumption by breast cancer survivors, a large new study found that eating soy foods did not increase the risk of cancer recurrence or death among breast cancer survivors. The study was presented at the American Association for Cancer Research (AACR) annual meeting in Orlando, Fla....

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Health and Medicine Research