Jun. 13, 2017—David ter Kuile, an accomplished leader with 19 years of experience in multiple sectors of the food service industry, has been named executive director of Campus Dining.
May. 18, 2017—Vanderbilt Campus Dining is offering employees a discounted meal plan: 15 meals for the price of 10.
Jan. 9, 2017—The Vanderbilt Recreation and Wellness Center and Health Plus present “Vandy Cooks: Simple and Delicious Meals with Executive Chef Bill Claypool” from noon to 1 p.m. Friday, Jan. 20, at the VRWC’s demonstration kitchen.
Dec. 14, 2016—Vanderbilt undergraduate colleges and schools are observing Winter Break Dec. 19-Jan. 6, while Vanderbilt University’s six-day Winter Break for employees will run from Friday, Dec. 23, through Friday, Dec. 30, followed by the New Year’s Day holiday, which will be recognized on Monday, Jan. 2.
Nov. 18, 2016—While most areas of campus will close for the upcoming Thanksgiving and winter holidays, some departments will offer limited service for students and employees who will be on campus during these times.
Nov. 17, 2016—Most Vanderbilt schools are observing a break from classes Nov. 19-27 for the Thanksgiving holiday.
May. 22, 2016—Plant Operations and Campus Dining have teamed up to create new summer work opportunities for partial-year employees.
Apr. 6, 2016—Vanderbilt chefs Brian Hancock and Austin Irvin will create masterful dishes using ancient grains for the April edition of Vandy Cooks. The event is scheduled from noon to 1 p.m. Friday, April 15, at the Vanderbilt Recreation and Wellness Center demonstration kitchen.
Jan. 22, 2016—When Provost and Vice Chancellor for Academic Affairs Susan Wente emailed students early Friday morning to inform them that classes had been cancelled for the day, many of them no doubt took it as a signal to sleep in or to begin their weekends early. But for a team of dedicated staff and administrators, the work of dealing with the winter weather had just begun.
Nov. 19, 2015—Most Vanderbilt schools are observing a break from classes Nov. 21-29 for the Thanksgiving holiday.
May. 8, 2015—Vanderbilt Campus Dining is once again offering a limited-time summer discount on faculty and staff meal plans. In addition, the Kissam Center kitchen will serve breakfast and lunch this summer beginning May 11.