February 18, 2016

Sustainable agriculture’s impact

Duke University’s Norman Wirzba, Ph.D., left, talks with Vanderbilt’s Douglas Heimburger, M.D., M.S., following Wirzba’s recent lecture on the importance of sustainable agriculture and its impact on population health.

(photo by John Russell)

Duke University’s Norman Wirzba, Ph.D., left, talks with Vanderbilt’s Douglas Heimburger, M.D., M.S., following Wirzba’s recent lecture on the importance of sustainable agriculture and its impact on population health. Wirzba’s talk was sponsored by Vanderbilt’s Center for Biomedical Ethics and Society.