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New York Times: Some wines are worth not drinking

by | May. 19, 2014, 11:06 AM | Want more research news? Subscribe to our weekly newsletter »

A study co-authored by Peter Rousseau, professor of economics, found that wines from Bordeaux’s premier chateaus posted annual returns from 1900 to 2012 that beat government bonds.


Liz Entman, (615) 322-NEWS

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