by Stacey Kendrick | Posted on Wednesday, Sep. 19, 2012 — 3:31 PM
Stacey Bonner, family services coordinator at the Vanderbilt Child and Family Center, speaks to registered dietician Sarah-Jane Bedwell about tips for serving healthy meals to children and adults.
Listen to interviews, tips and tidbits on a variety of health and wellness topics ranging from choosing child care to healthy dining to the civilized workplace. Listen from your MP3 player or your computer.
The Faculty/Staff Health and Wellness wellcasts are available at http://healthandwellness.vanderbilt.edu.
Contact:
Stacey Kendrick, (615) 322-6689
stacey.kendrick@Vanderbilt.Edu
myVU
Faculty and Staff Health and Wellness, nutrition, podcast, Wellcast
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